Gameday Veggie Tray

Looking for a healthy game day snack? This football veggie tray with a Greek yogurt ranch dip is the perfect play for this upcoming game. This dish is healthy, packed with protein, and taste amazing.
Gameday veggie tray
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What type of yogurt to use for the dip?

I love using full-fat plain Greek yogurt. My favorite brands are Stonyfield, Chobani, and Fage. Real food fats are so beneficial to have in our diet. They keep us full, satisfied, and so many other health benefits. Don’t be afraid to eat full-fat, whole-fat real foods.

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Why make greek yogurt ranch dip?

This ranch dip recipe contains only simple ingredients. There are no unhealthy ingredients like MSG, refined oils, high fructose corn syrup, sugars, or other unknown ingredients that in packaged dips or ranch packets.

Veggies to use

You can customize your football superbowl veggie tray to any your favorite veggies. The veggies I used are:

  • Carrots
  • Cucumbers
  • Broccoli
  • Bell peppers
Greek yogurt and seasonings
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Greek yogurt ranch dip ingredients

  • Greek yogurt plain
  • Dried parsley
  • Dill
  • Garlic powder
  • Onion powder
  • Real salt
  • Black pepper

How to make ranch dip

Stir all the ingredients together and serve or keep in the fridge until you need it.

What you need to make a veggie tray

  • Serving tray. I used a sheet pan to create the football veggie tray. But any large tray will work.
  • Chop up your veggies. I chopped my cucumbers and sliced off the ends of the broccoli
  • Slice your bell pepper. Chop 4 little pieces and 5 long slices to create the football threads
  • Make the dip. Mix up greek yogurt ranch dip

How to make the football veggie tray

Gather and prepare all of your veggies. The veggies I used were:

  • Sliced cucumbers
  • Baby carrots
  • Broccoli with the stems chopped
  • Bell peppers – cut into 4 small pieces and 5 long pieces for the football thread

Grab the tray you are going to use. Add the bowl of dip to the bottom left side of the tray. Start by creating the outline of the football with the carrots. Once you have the football shape you like then fill it in with carrots. Layout the bell pepper pieces on top of the carrot football to look like a football thread.

Next, add the sliced cucumbers to fill the tray. Add broccoli to the empty spaces that the cucumbers didn’t fill.

How to store football veggie tray?

You can make your football veggie tray up to 12 hours in advance. Just cover the tray tightly with plastic wrap and keep it in the fridge. Before serving, give the ranch dip a good mix.

Gameday veggie tray
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Gameday Veggie Tray with Greek Yogurt Ranch Dip

Looking for a healthy game day snack? This football veggie tray with a Greek yogurt ranch dip is the perfect play for this upcoming game. This dish is healthy, packed with protein, and taste amazing. Everyone will be huddled around this veggie tray.
servings - 5 people
Prep Time 10 mins
Total Time 10 mins

Ingredients
  

  • 1-2 long Cucumbers
  • 12 oz Fresh broccoli bag
  • 16 oz Baby carrots
  • 1 yellow bell pepper

Greek yogurt ranch dip

  • 1.5 cup Greek yogurt plain
  • 1 1/2  tsp Parsley
  • 1 tsp Dill
  • 1 tsp Garlic powder
  • 1/8 tsp Salt
  • 1/8 tsp Black pepper

Instructions
 

Building the football veggie tray

  • Prep all your veggies. Slice cucumbers and cut off stems of broccoli. Slice the bell pepper into 6 slices. 1 of the slices, cut into 4 pieces.
  • Grab a tray and add the small bowl of mixed up greek yogurt dip.
  • Make an outline of a football with the carrots and fill in once you get the football shape you like.
  • Add the bell pepper pieces to create the football thread.
  • Lay the slice cucumbers to fill the tray. Add broccoli pieces to fill in the spaces. Add extra broccoli around the dip bowl.

Make the ranch dip

  • Mix seasoning ingredients together in a medium bowl. Add in greek yogurt and stir all together.
Keyword 5 minute recipes

Hi, I’m Alli! Thanks for stopping by! I started this blog to share healthy real food along with health tips, nutrition, wellness, and non-toxic/healthy living.

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