Instant Tomato Carrot Soup
This easy tomato soup is perfect for winter! So simple to make and nutritious for you! This homemade Tomato Soup combines with carrots, celery, and onions for extra boost of vegetables. Serve with grilled cheese or toasted sourdough bread.
Why you’ll love this recipe
- An easy recipe all made in a instant pot
- It’s delicious and packed full with healthy yummy vegetables: carrots, onions, and celery.
- Perfect comforting soup for the winter!
- A great recipe to add as a meal prep – make a batch or two of this soup to enjoy for the week.
- Creamy texture is made with greek yogurt.
Other amazing soup recipes to try:
I hope you give this delicious Instant Pot Tomato Soup a try!
If you try this recipe, I’d love to know! Feel free to tag me @fullofwholesome on Instagram, write a comment below, or send me a message.
Instant Pot Tomato Soup
This easy tomato soup is perfect for winter! So simple to make and nutritious for you! This homemade Tomato Soup combines with carrots, celery, and onions for extra boost of vegetables.
servings - 4
Equipment
- Instant pot
- Blender or hand blender
Ingredients
- 28 oz canned crushed or diced tomatoes
- 1 onion
- 3 large carrots chopped
- 2 stocks celery (diced)
- 1 tbsp minced garlic
- 1 tbsp avocado or olive oil
- 1/2 cup greek yogurt
- 1 cup vegetable broth (low sodium)
- 1/4 cup dried basil
- 1/4 tsp dried oregano
Instructions
- Diced and peel the carrots. Diced onion and celery.
- On your instant pot select sauté and add chopped onions, celery, garlic, and 1 tbsp oil. Stir for 3-5 minutes, until onions are tender.
- Add in vegetable broth, chopped carrots, seasoning (oregano and basil), and canned tomatoes. Stir ingredients together.
- Cover with the lid. Set to HIGH pressure for 15 minutes and allow to come to pressure, allowing a natural pressure release for about 10 minutes.
- Use a handheld immersion blender to puree until the soup is smooth. You can also blend the soup, in two batches, in your blender or food processor.Lastly, add plain greek yogurt for a creamy tomato soup. Serve with a melty grilled cheese sandwich.
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